Super Chewy Double Chocolate Chip Cookies

These cookies were created for my husband.

Chewy, chocolatey and extra big choco chips...thats all he asks for in a cookie :)

Best part...super easy and quick to make....

Full belly of double choco chip cookies make the hubby happy :) - or anyone for that matter!

What you'll need:

• 2 cups of white flour

• 1 tsp of baking soda

• 3/4 cup of sugar

• 1 tsp of vanilla

• 1 tsp of salt

• 3/4 brown sugar

• 1 cup butter softened

• 2 eggs

• 3/4 cups of cocoa (try to get a good quality like Fry's, makes a difference)

• 1/2 cup of large choco chips ( I prefer semi-sweet for these cookies, but any will do just great! - Also feel free to add more or less as you please)

• Parchment paper

What you'll do:

Preheat oven to 350 degrees.

In a medium sized bowl, mix together the dry ingredients - the flour, baking soda, salt, and cocoa - set aside.

In a standmixer or another bowl, cream the butter and sugar, until its a pale yellow.

Add an egg at a time until well mixed, and add the vanilla.

Slowly mix in the dry ingredients until really well combined. Add your favourite choco chips.

Line a baking sheet with parchment paper. Scoop tsp amount of cookie dough onto the baking sheet. Keep the cookies about 2 cm/1 inch apart.

Bake for about 15-18 mins. Remove from oven and keep cookies on baking sheet for 5 mins, they will still be incredibly soft. Cool completely on a cooling rack until cool and that you can pick them up.

One thing left to do - Eat up!!!